The Log Cabin Ranch in Ina, IL

5.0

About

Located in Southern Illinois, our mission is to provide wholesome food that promotes wellness. We prioritize health by raising cattle that are 100% grass-fed and finished, and free from antibiotics, mRNA, GMOs, corn, and soy. This approach ensures that our beef is not only delicious but also nutritious, aligning with our belief that good health begins on the farm.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM
Sunday Closed

What type of beef do you raise?

We raise 100% grass-fed and finished beef, which means our cattle are raised on a diet of grass from start to finish. This approach ensures that our beef is **rich in nutrients** and **lower in saturated fats**. Our farming method promotes a healthier choice for consumers.

What does 'antibiotic free' mean for your cattle?

We do not administer antibiotics to our cattle, which reduces the risk of **antibiotic resistance**. Our goal is to raise healthy animals without relying on antibiotics, promoting a more natural approach to farming. This is better for both the cattle and our customers.

Why is it important that your beef is GMO free?

We believe that a GMO-free diet is essential for maintaining good health. By avoiding genetically modified organisms in our cattle's feed, we can ensure that our beef is **safer for consumption** and aligns with our commitment to providing wholesome food. Our approach is centered around raising clean and healthy food.

Reviews

Source: reviews left by customers on Google.

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.